About Us

Scientific Advisors

Research Ensures Quality

OmegaVite places the utmost importance on researching the benefits of Omega-3 PUFAs. In order to better understand the many and varied health benefits of Omega-3 PUFAs, OmegaVite has acquired and retained the help of the world's leading experts.

Professor Emeritus Robert. G. Ackman, B.A., M.Sc., Ph.D., LL.D

• B.A. University of Toronto (Org. Chem.)
• M.Sc. Dalhousie University (Org. Chem.)
• Ph.D. University of London (Org. Chem)
• D.I.C. Imperial College of Science and Technology (Org. Chem.)
• LL.D. (Hon.) Dalhousie University
• World leading expert on marine oils
• Canadian Institute of Fisheries Technology, Dal Tech, Dalhousie University, Nova Scotia
• Officer in Order of Canada
• Over 600 publications

For more information on Dr. Ackman, click here

Professor Emeritus Bruce J. Holub, B.Sc., M.Sc., Ph.D.

• B.Sc. - University of Guelph, Canada
• M.Sc. - University of Toronto, Canada
• Ph.D. - University of Toronto, Canada
• (Major - Biochemistry; Minor - Nutrition)
• Postdoc. - University of Michigan, USA
• Canada's leading expert on Omega-3
• Department of Human Biology and Nutritional Sciences, University of Guelph, Ontario
• Numerous publications and television appearances regarding Omega-3 PUFAs

For more information on Dr. Holub, click here

Dr. Manuel Pinto M.D., Ph.D.

• Former professor at the University of Moderna, Portugal
• Medical specialist practicing at Lisbon Hospital
• Specialist in skin disorders